This plush and generous Zinfandel was made from ripe, fully mature fruit. The wine is beautifully crafted, smooth and focused, with an intense and concentrated core of spicy blackberry and dark cherry fruit. Toasted oak highlighted by vanilla enhance and accent the solid flavor and structure, segueing into showy bramble fruit that combine with soft tannins on an impressive, lingering finish.
Only 675 cases produced

$10.00

Silver Medal, 2006 San Francisco
Chronicle Wine Competition